In line with the recent announcement by the Malaysian Government to close all non-essential business entities, the MiCasa All Suite Hotel will temporarily suspend our hotel operations and food & beverage outlets (Tapas Bistro & Bar, The Deli & Cilantro Restaurant & Wine Bar) effective 18th March 2020 until 14th April 2020.
Additionally, please be advised that our office will be closed during this period. Should you require any assistance or clarification, kindly email email@example.com. We will endeavour to respond promptly to all enquiries.
We apologize for the inconvenience caused and look forward to welcoming you back soon.
...said Chef Takashi Kimura when asked to describe what reflects his idea of a great dish: “I am convinced that the best-tasting meal one has ever had is not due solely to the quality of the ingredients but equally to the "reason for being" of the appropriate cooking method added with the correct seasoning, making it truly memorable”.
Although inspired by French cuisine, Cilantro forms a unique identity with a touch of exotic Asian ingredients. All ingredients are carefully selected and measured to perfection. Also seasonal, they are served only when the time is right.VIEW MENUS
The new Cilantro concept features a pop up kitchen for professional and amateur Chefs to use as an avenue to entice investors, the public and friends to sample their treats. For a unique and creative food adventure, something new, enquire on this exceptional opportunity.RESERVE NOW